Yamaguchi Travel: Yakiniku & Steak Specialty Restaurant

During my trip to Yamaguchi, I visited Shimonoseki and stayed at a hotel near Shimonoseki Station. Before checking in, I got hungry and decided to have lunch 🥰 Located just a 3-minute walk from Shimonoseki Station, this is a yakiniku & steak specialty restaurant 🥩 directly operated by a meat wholesaler. ────────────── ▶︎ Japanese Wagyu Chateaubriand 200g…4,600 yen ▶︎ Japanese Wagyu Filet Cube Steak 150g…3,000 yen ▶︎ Fried Shrimp…400 yen ▶︎ Yukgaejang (Spicy Beef Soup)…1,000 yen ────────────── Served sizzling hot on an iron plate 🤤🤤🤤 "Chateaubriand" A rare cut with only 2kg available per cow. It’s low in fat and light, yet packed with flavor ❤️ And it’s incredibly tender 🤤🤤🤤 As expected from a meat wholesaler-operated restaurant, considering the quality, the price is quite reasonable 🙆♀️ Lunch includes salad, wakame soup, and rice 🉐 Since I love spicy food, the Yukgaejang was also delicious ❤️ ────────────── Steak & Yakiniku Goku 📍 2-12-1 Takezaki-cho, Shimonoseki City, Yamaguchi Prefecture ⏰ Lunch: 11:00–14:00 (Last Order 13:30) ◽️ Dinner: 17:00–23:00 (Last Order 22:00) (Closed) Tuesdays 🅿️ No parking available