Bijan Bar & Restaurant

#malaysiatrip Enjoyed an excellent meal here tonight. This restaurant has been here for years and I'm glad it is still in operation. The beef rendang was very nice, though I personally would have it a bit spicier. Our favorite was the green ferns and prawns dish. And the chocolate and durian cake was carefully made and did not shy away from a hearty layer of the controversial fruit. Everything was high quality and the service was wonderful. There are many other items on the menu that we are looking forward to returning to try, such as the Australia lamb shoulder