[Tokyo/Kiyosumi Shirakawa🇯🇵] Satisfaction that makes you forget you're gluten-free♡posh

The biggest feature of posh, a tart specialty store in Kiyosumi Shirakawa, is that it is gluten-free. Here, they do not use any wheat flour, but instead carefully make their tart dough using rice flour and nut flour, so even people with wheat allergies or who follow a gluten-free diet can enjoy it with peace of mind.🥜 When you think of gluten-free, you might imagine that the taste and texture are lacking, but posh's tarts are very satisfying. The toppings are beautiful, making full use of the quality of the ingredients, such as seasonal fruits and carefully selected nuts, and they also offer seasonal limited edition tarts, so you can discover new flavors no matter how many times you visit. The interior of the store is bright and stylish, making it perfect for eat-in, take-out, and as a gift. This tart shop is recommended for health-conscious people and as a gift, as you can feel that it is made with ingredients that are gentle on the body.♡ This is a shop that you should visit not only if you are interested in gluten-free sweets, but also if you want to fully enjoy the taste and deliciousness of the ingredients! 📍Address: 1-3-7 Tokiwa, Koto-ku, Tokyo 135-0006, Lafieville Kiyosumi Shirakawa West EAST1 store 🕰️Business hours: 10:00-18:00 (closed on Thursdays) #AbsolutelyFreeTrip