French food in a 5-star hotel

🌈Enjoy French cuisine at the newly opened Bistrot de la mer restaurant at Sindhorn Kempinski Hotel Bangkok 🌟This restaurant has Chef Slawomir Kowalik, who has experience in 5-star hotels in Europe and 2 Michelin-starred restaurants, cooking for us to eat. 🤟Menu that Mim had 🎀Riviera Crab Salad with French Torteau crab meat served with a special salad dressing, well-rounded flavor 🎈Royal Seafood Tower, a combination of delicious seafood in this menu, including large lobster, tiger prawns, oysters, marine clams, scallop ceviche 💕Eacargot Provencal French snails, baked with parsley, garlic and fragrant butter, baked to perfection 🥗Nicee salad, prepared by the chef freshly, with yellowtail tuna, served with fresh, crispy salad 🐟Turbo fish with Bernese sauce Large pieces of turbot served with tomatoes and vegetables, very refreshing 🍲Bouillabaisse Soup The soup is served hot, the aroma of the sea is fragrant, the taste is smooth and very delicious 🍖Beef Tartare The taste is rich and fragrant with meat, easy to eat, served with crispy sourdough bread 🍏Apple Tart The aroma of apples comes with homemade vanilla ice cream, adding crunchiness with crumble flakes, very delicious #Delamer #Bangkok #Sindhorn #Kempinski #Hotel #Bangkok #Mimlikesthis #Mimlikesthis #Mimlikesthis #TravelBangkok